3 chicken Breast (steamed and diced)
1 can cream of celery soup
1  "    chicken & Rice soup
1  "    chicken grumbo
1  "    cream of chicken
1 box chicken stove top stuffing
1 can Hungry Jack style biscuits

Steam chicken until tender. Place diced chicken in casserole dish Add soups,and seasoned salt (Lawry) Cook in oven until boiling in center. Add biscuits and Brown at approx. 375 degrees.