7 slices white bread, crusts removed & cubed
2 cups (8 oz) shredded cheddar cheese
6 eggs
3 cup milk
1 tsp ground mustard
1/2 tsp salt
1/4 tsp. pepper
6 bacon strips, cooked & crumbled.

In a greased 11x7x2" baking dish, combine the bread cubes and cheese. In a large bowl whisk the eggs, milk, mustard, salt & pepper; pour over bread and cheese. Top with Bacon. Cover and refrig. over night. Revmove from refrig. 30 min before baking. Bake uncovered at 350 for 50-55 minutes or until a knife inserted near the center comes out clean.